Cooking at home

Oven roasted chicken recipe. First we melt butter on low heat then add some oil, salt, black paper, smoked paprika; lime and chili sause then mix them together. Now we wash the chicken with cold water, remove everything from inside of the cavity. Again we rinse the chicken inside out, and then dry it with paper towel. Now we should loosen up the space between the skin and the rest of the meat by our fingers and massaging the under skin area while adding our flavor spoon by spoon to the extent that our fingers can go without tearing apart the skin. Then we rub the flavor all over the skin and inside the cavity as well. Now we can place the miserable bird on baking pan and cook it at 230 degree (centigrade) for an hour. Then turn the chicken around and let it cook again at the same degree for 50 minutes. Now you can serve the food with potatoes and some vegetables.

Great job!!!

Oven roasted chicken recipe First we melt butter on low heat then add some oil, salt, black paper, smoked paprika; lime and chili souse then mix them together. Now we wash the chicken with cold water, remove everything from inside of the cavity. Again we rinse the chicken inside out, and then dry it with paper towel. Now we should loosen up the space between the skin and the rest of the meat by our fingers and massaging the under skin area while adding our flavor spoon by spoon to the extent that our fingers can go without tearing apart the skin. Then we rub the flavor all over the skin and inside the cavity as well. Now we can place the miserable bird on baking pan and cook it at 230 degree (centigrade) for an hour. Then turn the chicken around and let it cook again at the same degree for 50 minutes. Now you can serve the food with potatoes and some vegetables.

OVEN ROASTED CHICKEN RECIPE:  Melt butter on low heat and then add some oil, salt, black pepper, smoked paprika, lime and chili sauce. Mix all ingredients together.Wash the chicken under cold water and pat dry it  with a paper towel. With your fingers gently  loosen the skin of the chicken away from the meat and, after making a slit into the skin, insert some of the mixture underneath the skin.  Make sure that the inside cavity of the chicken is well coated with the remainder of the mixture, including the outside. After putting the chicken on a baking pan, place it into the oven and bake it at 230 degrees Celsius (350 F) for about one hour. Turn the chicken over and  bake it  for another 50 minutes. When no juice is coming out of the chicken, it's done and can now be served with potatoes and some vegetables. Well done. 

i think u did it great . it's better you always help me